So. Pickling's outta the way. Dilled Beans done. **This weird summer has been very slow to begin harvesting enough Tomatillos to make salsa......but in the last week....I finally had enough on hand.... SO. Tomatillo Salsa Batch 1 came through yesterday. Of course.... get it all in one place.....ready to mix it up: It's always a bit fun to make some batches a little warmer than others.....for #1 batch this year, there's a habanero, some cayenne flakes and the rest all serrano...may be a warm batch! It's always fun when you have some peppers from the garden to use: At the start of the cook: And 20 minutes later: And 10 minutes after that, we're all done: I'm in Salsa making mood now.....c'mon summer, help me ripen some more Tomatillos.